Read the menu online
If you know which restaurant you're going to, look up their menu online to work out the lower-calorie options and figure out your expected calorie intake.
Planning ahead will help you make better choices and avoid temptation.
Don't skip a meal
Don't skip breakfast or lunch in order to build calorie credits for your evening out. Stick to your daily meal routine to keep your appetite under control throughout the day.
If you think you've had a larger portion than you should, don't give up, just aim to have a smaller portion next time.
Stick to one course
It's perfectly acceptable to have just a main course. And don't feel the need to finish your plate.
Try to stop eating before you feel overly full. If you can't resist having a starter or a dessert, find someone to share it with.
Downsize your portions
To avoid eating too much, order a starter and a side dish as your main course instead of one of the larger mains on the menu.
Avoid deep-fried
Avoid food that is deep or shallow fried, battered, pan-fried, marked as ‘crispy’ or with pastry.
These are high in fat. Instead, look out for grilled, roasted, poached, steamed or baked dishes.
Beware of high-calorie salads
Watch out for high-calorie toppings such as croutons, cheese, bacon and nuts. Ask for salad dressing on the side and only add as much as you need.
Don't drink your calories
While you might take care to check what you’re eating, don't forget to be aware of the hidden calories in your drinks - you might be surprised by how many there are. Find the calories of some common drinks in the document attached to this page.
Take your time
Eat slowly, enjoy every mouthful. You'll feel satisfied before you feel full and have more chance to take part in the conversation and enjoy the atmosphere.
Share dessert
Go for healthier options such as fruit based desserts, including crumble or try swapping ice-cream for sorbet or frozen yogurt.
If you really can't resist a decadent dessert why not share it with a willing friend.