Market Cafe - Heart of Derbyshire

Supplier logo Market Hall Market Place Chesterfield Derbyshire S40 1AR 01246 345990 07722441636 Types of food served Tea Rooms, Cake, Sandwiches and other filled bread products, Salad, Coffee Shop, Gluten free, Crustacean free, Egg free, Fish free, Peanut free, Nut free, Sesame Seed free, Soybean free, Milk free, Celery free, Mustard free, Sulphur dioxide and sulphite free, Lupins free, Molluscs free, Ways to Eat here Take Out, Cafe Opening Times Mon to Sat: 8am - 4.30pm
No need to reserve a table. Please phone 01246 211955 if you would like further information. We will deliver to local businesses within immediate locality and market traders for no extra cost. Please phone through your order to 01246 211955.
Supplier logo Gold Member Food Hygiene rating 5 Joined on 14/09/2017

About Market Cafe

Excellent customer service and a warm friendly welcome are what we're all about at the Market Cafe. Whatever you need let us know, we want you to enjoy your visit. So if you need light refreshments, just want a break from shopping or need a quick refuel during a lunch break please call in and see us! Our menu includes breakfast cobs, sandwiches, toasties, Panini's and a range of cakes, pastries and scones. We use locally sourced ingredients wherever possible and the spent coffee grounds are used as a fertilizer on the flower beds of Chesterfield. The cafe is wheelchair friendly and family friendly, providing table service where needed, having highchairs available and offering a bottle warming facility on request.
Location map

Supplier pledges

Pledges on fat
Use cooked meats with all visible fat trimmed off. Offer to grill, bake, poach or steam food instead of frying. Use or offer skimmed, 1% or semi-skimmed milk instead of full fat milk. Use or offer no spread/butter, low fat spread or less butter. Use or offer low fat dressings. Use or offer low fat fillings.
Pledges on Salt
Remove salt from tables and counters so customers don't just add it automatically. Add less salt when cooking food or use alternatives such as a low salt/sodium product. Don't add salt when boiling food such as rice, pasta, potatoes or vegetables. Offer low salt/sodium menu items as alternatives.
Pledges on fruit, vegetables and wholegrain
Use or offer non processed vegetables or salad. Offer fresh fruit or fruit salad alternatives.
Pledges on sugar
Offer water, sugar free drinks or fruit juice. Use or offer fruit in fruit juice rather than syrup.
Pledges on allergens, smaller portions, alcohol and breastfeeding
Offer dishes which are guaranteed to be free from specified allergens. Achieve the Derbyshire "breastfeeding welcome here" award.

Customer comments

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