Food leaflets

Our food leaflets include information on food labelling, guidance for butchers, bakers, greengrocers and restaurant, cafe and pub owners.

Related documents

The following documents are in Portable Document Format (PDF). You can download the PDF software for free from the Adobe website (opens in a new window)

• Advice to businesses on packaging (79KB)
• Advice to Chinese Herbal Medicine Shops (89KB)
• Advice to Restaurant Owners and Managers (86KB)
• Advice to Takeaway Businesses (81KB)
• Beef labelling (81KB)
• Colours in take-away and restaurant food (77KB)
• Disposal of waste food (171KB)
• Do you sell at car boot sales? (153KB)
• Feed hygiene for farmers (97KB)
• Food hygiene for farmers and growers (75KB)
• Food labelling - date and lot marking marking of packaged (81KB)
• Food labelling: sandwiches (92KB)
• Food labelling for bakers (78KB)
• Food labelling for catering establishments (77KB)
• Food labelling of prepacked foods (85KB)
• Food sampling by authorised officers (78KB)
• Foreign language labelled foods (77KB)
• Guidance notes on jam and similar products (85KB)
• Information for butchers (86KB)
• Information for fishmongers (93KB)
• Information for greengrocers (88KB)
• Labelling for bread and cakes (78KB)
• Labelling of foods containing genetically modified soya and maize other than prepacked foods (76KB)
• Labelling of genetically modified foods (81KB)
• Labelling of packaged foods (81KB)
• Labelling of sweets (76KB)
• Local food claims (78KB)
• Organic products (139KB)
• Retail sale and labelling of hens eggs (98KB)
• Retail sale of fresh fruit and vegetables (82KB)
• Retail sale of hen's eggs (77KB)
• Retail sale of pet foods (77KB)
• Specified allergenic ingredients (85KB)
• Withdrawal and traceability of food (74KB)